Food
Andezeno, Italy
164 Employees
Entry in 2024
Turnover €58 M
Luca Zaglio
CEO of
MONVISO
MONVISO
Since 1936, Monviso has been a historic player in premium biscuit production in Italy, specializing in rusks, biscuits, and bread substitutes. The company manufactures for private labels as well as for its own brand, the third-largest rusk brand in Italy, with a focus on healthy, gourmet, and innovative products, entirely palm oil-free.
Combining tradition, expertise, and innovation, Monviso values natural raw materials to create tasty and nutritious products that meet the expectations of modern consumers.
Other Food Sector Companies
€63 M
Cheese producer
ITALY
€126 M
FOOD
FRANCE
€19 M
Equipment for bakery
FRANCE
€250 M
Bakery chain
DACH
Latest News
Argos acquires Monviso, an Italian premium dry bakery manufacturer, from Cerea Partners and CAPZA.
Argos , an independent pan-European investment group, has acquired Monviso, an Italian premium dry bakery manufacturer, from Cerea Partners, an independent private equity firm, and CAPZA, a leading player in private investments in European SMEs. This acquisition marks the ninth investment by Argos ’s Mid-Market VIII fund.
With approximately 90 years of expertise in the dry bakery industry, Monviso is a manufacturer of premium, gourmet, and healthy dry bakery products (including rusks, biscuits, and bread substitutes) based in Northern Italy.
